National Food Day: Taylor’s Commitment to Food Safety

National Food Day, observed every October 24th, encourages healthier food choices and advocates for better food policies across the U.S. Initiated in 2011 by the Center for Science in the Public Interest (CSPI), this annual event shines a light on the importance of food quality and sustainability. With recent headlines highlighting food safety risks—like widespread recalls and contamination scares—ensuring strong food safety measures is more critical than ever. The CDC estimates that 1 in 6 Americans get sick from foodborne illnesses each year, totaling about 48 million cases.

At Taylor Logistics, we take food safety seriously, following stringent GFSI and SQF principles at every location, even those not handling food directly. By prioritizing safety, we provide our partners with peace of mind across the supply chain.

What are GFSI and SQF?

Global Food Safety Initiative (GFSI): GFSI is a global organization that sets internationally recognized benchmarks for food safety management systems, ensuring safety throughout the supply chain. Recognized in over 180 countries, GFSI certification is critical in maintaining high safety standards globally. Learn more about GFSI here.

Safe Quality Food (SQF): SQF is a comprehensive food safety and quality management certification program that ensures food products are produced, processed, and handled to the highest standards. Companies with SQF certification have seen a 24% reduction in safety incidents, supporting consumer trust and product integrity. Discover more about SQF here.

Why Food Safety Matters

$152 billion: The estimated annual economic burden of foodborne illnesses in the U.S., considering medical expenses, productivity losses, and fines.

47%: The percentage of U.S. consumers who say they are more likely to buy from companies certified for food safety.

80%: The proportion of consumers who consider food safety as important as nutritional value when making food purchases.

By adhering to GFSI and SQF standards, Taylor fosters a culture of prevention, transparency, and proactive safety management, safeguarding public health and our clients’ reputations. We remain committed to maintaining a safer, healthier, and more reliable supply chain for everyone we serve.

This National Food Day, let’s embrace healthier food choices and safer systems. Whether making personal decisions or seeking a 3PL partner, food safety should always come first.

Ready to Prioritize Food Safety?

Partner with Taylor Logistics to ensure the highest food safety standards throughout your supply chain. Connect with us today to see how our GFSI and SQF-certified services can protect your brand and your customers.

Happy National Food Day!